Basic knowledge from marine ichthyology, biology of fishes and biological oceanography related to applied aspects of marine fisheries sciences; emphasis placed on management techniques applicable to tidal-influenced inland water, estuaries, and oceans. Credits 3. 3 Lecture Hours.
Basic knowledge from marine ichthyology, biology of fishes and biological oceanography related to applied aspects of marine fisheries sciences; emphasis placed on management techniques applicable to tidal-influenced inland water, estuaries, and oceans. Credits 3. 3 Lecture Hours.