Students are introduced to sanitation rules, basic culinary/baking methods, fundamentals of cooking, & the science behind its methodology. Students gain an understanding of common foods & their function in cooking. Cooking techniques will be demonstrated & methodology for each formulation is explained on a scientific basis. Basic biology and chemistry understanding will help the student succeed.
Students are introduced to sanitation rules, basic culinary/baking methods, fundamentals of cooking, & the science behind its methodology. Students gain an understanding of common foods & their function in cooking. Cooking techniques will be demonstrated & methodology for each formulation is explained on a scientific basis. Basic biology and chemistry understanding will help the student succeed.
