This course provides students with foundations for understanding the structure and functionality of modern agrifood systems. It departs from a systematic review of industry and market reports to assist students in mapping and describing agrifood chains from agriculture input firms to consumers. Prereq: AEDEcon 3105.
This course provides students with foundations for understanding the structure and functionality of modern agrifood systems. It departs from a systematic review of industry and market reports to assist students in mapping and describing agrifood chains from agriculture input firms to consumers. Prereq: AEDEcon 3105.
