Students explore the soft adventure and agri-tourism industry at a global and local level. Historical, geographical and cultural contexts will be examined in relation to the development of product and service opportunities. Note: Students will only receive credit for one of ASUR 2040 and RGEN 2040. Individual courses may be taken by non-program students where capacity exists and with instructor permission.
Students explore the soft adventure and agri-tourism industry at a global and local level. Historical, geographical and cultural contexts will be examined in relation to the development of product and service opportunities. Note: Students will only receive credit for one of ASUR 2040 and RGEN 2040. Individual courses may be taken by non-program students where capacity exists and with instructor permission.
