Use of microbiology and enzymology for processing and enhancing value of forest and agro-based bioproducts; saccharification of biomass, fermentation, and product upgrading with biocatalysts. [3-0-0] Prerequisite: BEST 300.
Use of microbiology and enzymology for processing and enhancing value of forest and agro-based bioproducts; saccharification of biomass, fermentation, and product upgrading with biocatalysts. [3-0-0] Prerequisite: BEST 300.
