Introduction to and application of business activities in food, nutrition, and health settings. Credit will only be granted for only one of FNH 415, FOOD 515, or FRE 515. Prerequisite: At least third-year standing in the Faculty of Land and Food Systems.
Introduction to and application of business activities in food, nutrition, and health settings. Credit will only be granted for only one of FNH 415, FOOD 515, or FRE 515. Prerequisite: At least third-year standing in the Faculty of Land and Food Systems.
