HUN 3013

Nutrition Concepts and Issues in the Food Service Industry

HUN 3013

Nutrition Concepts and Issues in the Food Service Industry

Thinking...

Introduces basic nutrition concepts. Discusses nutrition concepts and concerns in relation to food preparation and service in the hospitality industry.

Description

Introduces basic nutrition concepts. Discusses nutrition concepts and concerns in relation to food preparation and service in the hospitality industry.

HUN 3013

HUN 3013

Thinking...

Description

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