Lectures cover the principles of nutrition; the processes of digestion and utilization of foods and feeds; and the character, sources, function and requirements of the various nutrients. Laboratory work includes practical nutritional exercises. Weekly hours: 3 Lecture hours and 2 Practicum/Lab hoursPrerequisite(s) or Corequisite(s): BMSC 230. Note: There are non-refundable costs in addition to tuition and fees.
Lectures cover the principles of nutrition; the processes of digestion and utilization of foods and feeds; and the character, sources, function and requirements of the various nutrients. Laboratory work includes practical nutritional exercises. Weekly hours: 3 Lecture hours and 2 Practicum/Lab hoursPrerequisite(s) or Corequisite(s): BMSC 230. Note: There are non-refundable costs in addition to tuition and fees.
