This course is the capstone course in the Agronomy program. As a capstone course, the goal of this class is to provide students with the background scientific knowledge and applied perspectives to optimize agronomic crop production. The course will combine background lectures with expert seminars and project-based activities to advance agronomic knowledge. Weekly hours: 3 Lecture hoursNote: There are additional non-refundable costs in addition to tuition fees. Prerequisite(s): Successful completion of 75 credit units of university course work. Prerequisite(s) or Corequisite(s): AREC 222.3 and SLSC 312.3
This course is the capstone course in the Agronomy program. As a capstone course, the goal of this class is to provide students with the background scientific knowledge and applied perspectives to optimize agronomic crop production. The course will combine background lectures with expert seminars and project-based activities to advance agronomic knowledge. Weekly hours: 3 Lecture hoursNote: There are additional non-refundable costs in addition to tuition fees. Prerequisite(s): Successful completion of 75 credit units of university course work. Prerequisite(s) or Corequisite(s): AREC 222.3 and SLSC 312.3
